A beef jerky gun is a great easy-to-use tool that makes creating beef jerky simple. Using one of these tools can save you time and hassle. They eliminate a lot of cleanup because when you’re done, you just drop the gun into the water to soak it up. Although beef jerky can be made by hand, we want to show you why it will save you time. I mean it’s simple enough to stretch your own meat, dehydrate it on trays and serve, right? This begs the question, do you need a beef jerky gun?

Most people are afraid of using tools like this. However, keep in mind how simple it really is to use something like this. First, mix your meat mixture in a large bowl and add herbs, spices, and anything else. Most jerky kits come with a ready-to-go mix, making it much easier to prepare the real jerky. You then load the mixture into the jerky gun and then pull the trigger and instantly pump the jerky into the desired strip.

After making the jerky, simply place it in the food dehydrator to dehydrate it. After the jerky softens and dehydrates, you can remove it from the dehydrator and place it on a cooling tray, wax paper, or baking sheet. Clean the gun dry and store it. Now you have fresh homemade jerky that you can snack on. At this point you can add pepper or any other additional spices and continue from there. The nice neat strips that the jerky will come out in make it easy to serve to guests, family, or friends.

In closing, I don’t think a jerky gun is a priority, but it can be a nice addition to your kitchen. Since they are so easy to use, my question to you is “why not have one?” It’s not just limited to beef, but you can also make lamb, turkey, pork, and any other kind of beef jerky you can think of. Then this may be the one thing your kitchen is missing.